Banana Caramel Pretzel Pop Sundaes

by / ⠀Desserts Party foods Recipes Snack Ideas / April 28, 2014

Ready for a 5-minute sweet treat? Simply grab your NatureBox Honey Macadamia Pretzel Pops (or even those Salted Caramel Pretzel Pops), some frozen yogurt and a sliced banana for some natural sweetness. Bonus points if you make your own caramel sauce… but it’s not required for delicious enjoyment. Cheers to that!

Serves: 4
Prep time: 5 minutes


1 banana, cut crosswise in half, then lengthwise in half
2 cups lowfat vanilla frozen yogurt
1/4 cup prepared organic caramel sauce
1/2 cup NatureBox Honey Macadamia Pretzel Pops


1. Divide banana pieces between 4 parfait glasses or small dessert dishes. Top each with 1/2 cup frozen yogurt. Divide caramel sauce and Pretzel Pops over frozen yogurt and serve immediately.

Tip: This recipe is just as delicious with our Salted Caramel Pretzel Pops!

Still hungry? Try our other salad jar recipes!

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