No-Bake Pina Colada Bites

by / ⠀Desserts Party foods Recipes Snack Ideas / September 6, 2013

Not everyone has time to bake up sweet treats. Instead, try these tropical-tasting no-bake bites! 


Serves: 4 (Makes 12 bites)

Prep time: 20 minutes



1. In a food processor, blend the pineapple and dates until it resembles a a paste. Place in a mixing bowl.

2. Place the coconut and cashews in the food processor and pulse until broken down to small bits, about 2 minutes. Pour over the fruit mixture. 

3. Mix together the fruit and nut blend together untill it feels like a cookie dough. 

4. Put a few drops of olive oil in your palms and start rolling the mixture in truffle-sized balls, about 2 tablespoons. Keep doing so for the rest of the mixture.

5. Garnish with extra coconut and pineapple pieces and enjoy! Store leftovers in the fridge for up to a week. 

Still hungry? Check out these 5 tailgate treat ideas.

Get more healthy ideas and delicious snacks by joining NatureBox. Enter coupon code NATURE for 25% off your first month subscription!

A devout student of flavor, Tsz documents her food adventures at Gastrophoria. In the rare moments she’s not planning her next meal, she grows businesses through unique design solutions.

About The Author

    Leave a Reply

    Pin It on Pinterest

    Share This