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Veggie Pasta Skillet

by / ⠀Main dishes One-pot meals Recipes / March 30, 2014

You’ve tried the one-pot pasta recipe. This time, change it up with this one-skillet dish. Loaded with vegetables like broccoli, carrots and peas, it’s hearty and filling while making sure you get a good dose of produce. Serves: 4Prep time: 10 minutesCook time: 25 minutes Ingredients: 2 tablespoons olive oil…

Thai Tofu Pizza

by / ⠀Main dishes Party foods Recipes / February 18, 2014

Thai-style pizza doesn’t have to just come from that gastropub across town. Call it a cozy night in and make this colorful, vegetable-filled dish at home with your loved ones. It’s perfect for vegans, vegetarians and veggie-loving carnivores! But we should warn you – you may want to double the recipe for…

Lentil & Mushroom Ragu

by / ⠀Main dishes Recipes / December 14, 2013

Classically, ragu is a braised meat-and-tomato sauce. But to lighten it up, we used hearty lentils and lots of mushrooms to make for a vegetarian dish that’ll fill you up. Serve over your favorite kind of pasta, whether it’s classic, whole wheat, or spaghetti squash! Serves: 6 Prep time: 10…

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