Honey Lemon Brie Bites

by / ⠀Party foods Recipes Snack Ideas / May 15, 2013

Makes: 12 bites Prep time: 10 minutes Ingredients: 12 NatureBox Lemon Meringue Waffles 4 ounces brie cheese, cut into 12 slices 3 tablespoons honey (preferably orange blossom) 1/4 cup roasted and salted almonds, crushed 1 tablespoon lemon zest Freshly cracked black pepper Directions: 1. On a plate, lay out the meringue…

Margherita Pizza with Cauliflower Crust

by / ⠀NatureBox / May 9, 2013

by Amanda Natividad, NatureBox Editor Looking for a gluten-free, easy-on-your-tummy pizza recipe? This Margherita Pizza uses a pizza dough or crust made with cauliflower. Plus, it only takes a couple of minutes to make!  Serves: 4 Prep time: 10 minutesCook time: 30 minutes Ingredients: 12 oz cauliflower (or 1 head)…

Shrimp & Kale Pesto Naan Pizza

by / ⠀NatureBox / April 30, 2013

by Chung-Ah Rhee for NatureBox Kale pesto is perfect on pastas, sandwiches and even pizzas. Here, it’s spread on a fluffy, garlic naan crust, topped with shrimp, zucchini, red onion and a sprinkling of fresh Parmesan. Serves: 6Prep time: 10 minutesCook time: 10 minutes Ingredients: 6 slices whole wheat garlic…

Turkey Pistachio Meatballs

by / ⠀Main dishes Recipes / April 18, 2013

by Tsz Chan for NatureBox It’s tough to make a lean, turkey meatball that’s still hearty and filling. Here, I used whole wheat bread and a bit of ricotta to give these meatballs more substance while remaining light. Plus, the addition of NatureBox Chili Lime Pistachios adds a refreshing, zingy nuttiness! Serves:…

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