pumpkin bread

Persimmon Pear Pumpkin Bread

by / ⠀NatureBox / November 12, 2012

by NatureBox Community Member Kristin Marciochi We can’t get enough of the sweet persimmons that are popping up at our farmer’s markets. If you don’t enjoy eating them plain or are looking for a new way to try a permission, bake up a loaf of this Persimmon Pear Pumpkin Bread.…

Pumpkin Bread

by / ⠀NatureBox / November 2, 2012

by Chung-Ah Rhee forΒ NatureBox Now that pumpkin season is in full swing, there really is nothing better than having the house filled with pumpkin bread goodness. With lightened-up ingredients like whole wheat pastry flour, coconut oil and applesauce, this crumbly bread can be eaten guilt-free with your morning cup…

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