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Your Easiest Autumn Salad In 6 Ingredients

by / ⠀Recipes Salads / October 12, 2014

The end of summer doesn’t mean saying “goodbye” to that fresh and tart salad. We’ve whipped up this fall-tastic dish with six deliciously fresh ingredients including some of our favorite NatureBox snacks.  Spinach makes the base for this salad, while butternut squash offers an almost-creamy, chunky texture. NatureBox Dried Cherries…

Chicken & Spinach Salad Jars

by / ⠀Recipes Salads / October 9, 2013

Here’s a pro salad-jar tip: Pack your heavy ingredients (like chicken or other protein) at the bottom with dressing to ensure your greens and veggies stay crisp. Makes: 4 jars Prep time: 15 minutes Ingredients: For the Mustard-Thyme Vinaigrette 5 teaspoons red wine vinegar 5 teaspoons whole grain Dijon mustard…

Thai Red Curry Soup

by / ⠀NatureBox / February 25, 2013

Recipe by Chung-Ah of Damn Delicious With the cold weather upon us, there’s nothing more comforting than a piping hot bowl of soup that involves an incredibly fragrant red curry soup, loaded with veggies like tofu, mushrooms and bean sprouts. You can also use any vegetables or proteins that you…

Roasted Sweet Potato Salad

by / ⠀NatureBox / January 22, 2013

by Chung-Ah Rhee for NatureBox Serves: 4 Prep time: 20 minutes Cook time: 20 minutes Ingredients: 1 pound sweet potato, peeled and cubed 1/2 jalapeño, minced (optional) 2 tablespoons olive oil Kosher salt Freshly ground black pepper 2 cups baby spinach 1/2 cup corn kernels 1/2 cup canned black beans,…

Breakfast Cups

by / ⠀NatureBox / October 13, 2012

Recipe by Angie of Little Inspiration Looking for a fast and new way to have your breakfast? Try having a fun and healthy breakfast in a cup! I make these breakfast cups very often for my family and my toddler loves them. They are super easy to make with many…

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